Onions, carrots, celery, potatoes, and fish stock
Vegetable broth with onions, carrots, celery, and potatoes
Tomatoes, cucumbers, onions, olives, peppers and feta cheese
Mixed greens with caramelized pistachio
Iceberg lettuce, corn, pomodorini, Grana cheese, croutons, with chicken
Viola shrimp with avocado, chili, lime, and mascarpone cream
Octopus with pomodorini, avocado, chili dressing, and passion fruit purée
Shrimp, cuttlefish, squid, octopus
Tuna with peppers, pomodorini, chili, and a splash of passion fruit.
Salmon served with peppers, carrots, and a creamy sauce
Chicken fillet served with truffle mashed potatoes